INGREDIENTS :
Tuvaram paruppu/Toor dal -- 1 cup
Dosa batter batter - 2 cups
Salt to taste
METHOD OF PREPARATION :
1) Soak dal for 3 hours and grind to smooth batter.
2) Mix it well with dosa batter .
3) Heat dosa tawa . Spread the batter and add a tsp of ghee .
4) Then , after 2 minutes , flip it to its side .
Serve hot with Chutney/Sambar.
26 comments:
healthy and protein packed dosa.nice idea
தோசை பார்ப்பதற்க்கு நல்ல மொறுமொறுன்னு சூப்பராயிருக்கு....
Healthy and delicious dosa....
woow,,,dal dosa sounds great its very good for the health,,,looks very easy to make at any time... we can utilize the leftover dosa batter also...dosa looks perfect ,,Shama.
Healthy and simple
Healthy and delicious..
ooh yummy! this is like a hybrid between an adai and a dosa..love it!
Good idea... v creative to incorporate tuvaram parup :)
Healthy one i use to do this with sour batter.
good one Shama, they look so soft.
Yummy dosas..
Very nice and healthy version of dosa. Would definitely give a try.
thuvaram paruppu dosai looks simple & delicious!!! sambhar kooda saaptaa, besh -aa irukkum :)
Healthy Combo...!!
Lovely idea, very healthy and protein packed dosai !
healthy and easy idea to add dhal to dosa..
never tried this dosa.great idea.
Perfect dosas..Great Idea!!
good idea of using the tuvar dal..nice and crispy your dosa looks. Tempting pictures!
Dosas look really great
nice one Shama..
intersting recipe..
interesting thuvaram paruppu dosai recipe...pics look good.
WOW! Yummy and creative dosa
Very interesting dosa Shama...looks crispy and delicious :)
Healthy recipe. And of course creative and unique.
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