2012/07/10

GARLIC PICKLE





INGREDIENTS :

Garlic cloves -- 1 cup
Tomato - 1 big(ripen)
Tamarind juice -1 cup
Chilli powder - 3 tsps
Salt to taste
Methi and Mustard powder -  1tsp
Hing - 1/2 tsp
Gingelly oil /Til oil

METHOD OF PREPARATION :

1) Heat a ladle of oil in a heavy bottomed vessel .
2) Once hot , saute garlic till soft and tender .
3) Then, add tomato till skinny.
4) Add the tamarind juice,all the spice powders ,salt and allow it to boil till the oil separates out.Remove from the flame once it gets the proper pickle consistency.

Serve with Sambar rice /Currd rice . 

7 comments:

Valarmathi Sanjeev said...

finger licking pickle...yummy...simply love this.

great-secret-of-life said...

Garlic is my all time favourite.. Nice one
Great-secret-of-life.blogspot.com

Spice up the Curry said...

tempting garlic chutney recipe

Priya Suresh said...

Lipsmacking pickle,drooling here..

Unknown said...

Looks spicy..drooling here

Reshmi Mahesh said...

Garlic pickle looks awesome...Just love this..

Nivedita Thadani said...

hi
this one is definitely for me :-)

KOLLU IDLI (Horse gram Idli)