2012/07/30

BIRIYANI MASALA - MY MOM'S WAY









INGREDIENTS :


Cloves - 50 gms
Elachi - 50 gms
Cinnamon sticks - 50 gms








Coriander seeds - 100 gms
Fennel seeds - 100 gms
Kuskus - 50 gms
Biriyani leaves - 20 gms
Jadhi kai - 2 
Dried mint - 50 gms


METHOD OF PREPARATION : 


1) Dry roast all the ingredients one by one and powder them .


2) Store it in an air-tight container .Linking it up with Homemade Masala - by Jagruthi .

15 comments:

virunthu unna vaanga said...

it will give good aroma... my mom too make biriyani podi in home...
VIRUNTHU UNNA VAANGA

Unknown said...

full of flavors..

Hamaree Rasoi said...

what is Biryani leaves dear? ..Nice biryani masala

Tina said...

flavourful..

Divya A said...

Very useful one :)

~Today's Recipe~Crispy corn flour onion pakoras
You Too Can Cook Indian Food Recipes

shruti @ a spoonful of yumm said...

great idea shama

Torviewtoronto said...

aromatic masala looks wonderful

Archana said...

bookmarked.

Hema said...

Very flavorful masala..

Kavitha said...

very flavorful podi....

Savi-Ruchi said...

never attempted biryani masala at home. Great effort Shama!

Menaga Sathia said...

flavourful podi!!

Hayley Dhanecha said...

wow..so tempting , but don't know biriyani leaves ? do we get in UK ? if yes any english name for it..

Thank you so much for linking it to my event.

Jeyashris Kitchen said...

Very flavorful masala

Raks said...

sounds like it will smell great! Good one!

FRIED CHICKEN