OATS DOSAI

INGREDIENTS: 

Oats - 1 cup 

Rice dosa batter - 1/4 cup 

Jeera - 2 tsps 

Onion - 1 finely chopped 

Green chillies - 5 

Salt to taste

Ginger - finely chopped 

Curry leaves 

METHOD OF PREPARATION : 

1) Grind oats finely and mix with dosa batter. 

2) Temper it with jeera,curry leaves , onion, finely chopped ginger and green chillies.

 

3) Mix it well and make dosa. 

Serve hot with chutney/ Sambar.