OATS DOSAI VERSION 2
Oats - 1 cup
Dosa batter - 1 cup
Jeera - 2 tsps
Onion - 1 finely chopped
Green chillies - 5
Ginger - finely chopped
METHOD OF PREPARATION :
1) Grind oats finely and mix with dosa batter.
2) Temper it with jeera,curry leaves , onion, finely chopped ginger and green chillies.
3) Mix it well and make dosa.
Serve hot with chutney.
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