- Beetroot - 2 medium
- Onion - 1 big
- Green chillies - 4
- Coconut - 5 tbsps(grated)
- Fresh Curd - 1 cup
- Red chillies - 2
- Mustard,Jeera and Curry leaves
- Salt to taste.
FOR MASALA :
Grind coconut,green chillies, jeera and separately beat curd with little water.
METHOD OF PREPARATION:
1) Heat oil , add mustard , jeera and red chillies . Once it splutters , add in onion and saute till tender.
2) Add chopped beetroot and sprinkle little water and cover with a lid .
2) When it gets cooked , add grinded mixture and salt .
3) Befor removing from the flame, add in the beaten buttermilk. Remove from the flame after 2 minutes . Garnish it with Curry leaves or Coriander leaves.
Serve hot with rice .
24 comments:
Lovely pink,my fav color..and the recipe looks exciting too.
Love the colour.
THe buttermilk morkuzambu looks so delicious Shama, love the pink color of the dish :)
Umm interesting...one more new beet root recipe..looks nice
wow shama, this looks very colourful n amazing..
Very innovative beet recipe. twist from usual mor kuzhambhu.
lovely drink..healthy too..thanks for sharing
It almost like a Avial.Isn't it?Lovely color all pinky pinky..
A very very different recipe..i guess it tastes like morkuzhambu..
what a nice colored dish shama..yumm
wow.. nice colour... thxs for sharing...
Lovely pinky salad. good One dear
Grt o ne pinky Shama..:p
wow thatz soo new to me, nice recipe dear
nice pink colored buttermilk sauce....:)
Love the pink color Shama...recipe sounds great and yum.
Lovely pink color! very appealing!
Nice recipe with lovely pink color. Thanks for sharing Shama!
that's a pretty pink recipe :) good one :)
Love that pretty pink color. Looks so yummy.
This is lovely baby pink colour, very healthy recipe
Curry looks interesting and yummy. I also liked the colour of the Curry:).
So pretty! Nice entry for FIC-Pink :)
thx for ur comments in my blog,,u hv wonderful blog n recipes...beetroot looks yummy ..will try soon......
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