2009/03/20

DAL SPINACH WHEAT DOSA / PALAK PARUPPU GODHUMAI DOSAI




INGREDIENTS :

Wheat flour - 1 cup
Cooked moong dal - 2 ladles
Salt to taste

To Grind :

Spinach - 8 big leaves
Jeera - 1 tsp
Dried Red Chillies - 6

METHOD OF PREPARATION :

1) Mix wheat flour with cooked dal, grinded spinach, salt and water without any lumps .


2) Heat Dosa pan. Once hot, spread the batter evenly and spray little oil. Flip to its sides till done.


Serve hot with Rice.

25 comments:

Chitra said...

we used to make this wheat dosa,it tastes great.tomato chutney is new to me,will sure give a try:)

Gita Jaishankar said...

Nice yummy dosas Shama, love hte dhal greens wheat dosas, very nutritious :)

Vishali said...

delicious dosa with spicy tomato chutney...lovely ...:)

Unknown said...

Nice dosa... looks perfect & Mouthwatering...

gtyuk said...

tomato chutney and maida dosais look yummm!

Anonymous said...

Rich dosas..tempting too

Unknown said...

nice recipe...healthy dosas..

vidhas said...

Nice Dosa with yum chutney. Perfect for the events.

Trupti said...

dosas looks very mouthwatering Shama. I am fan of anykind of dosa

Finla said...

Drooling here, looks so yummy.

Srikitchen said...

hey its looking so good! easy to prepare too!

AnuSriram said...

Wow... thats interesting! Lovely recipes... will try them!

Vikis Kitchen said...

Dosa and chutney looks so catchy. yummy.

Uma said...

your dosas have come out very well. Looks mouth-watering Shama! Chutney looks spicy and yummy.

myscrawls said...

Wow different varieties of wheat dosas :) Wonderful!

Varsha Vipins said...

Dosa Mela...slurppppp..:)

Varsha Vipins said...

Btw,My feed not updating in reader's page,.:( ,pls chck my new post n pick the award ..:)
happy weeekend dear..:)

Ashwini said...

Looks so yum.Healthy and delicious..

Chutneytales said...

Very healthy and yummy dosa recipes..Love the chutney recipe too :)

Deepa Hari said...

Dosa looks yum with the chutney.

Anonymous said...

Thanks a lot for participating in JFI with these delicious dosas.

Manju said...

thats such a welcome change to plain regular dosas, Shama!!

Vani said...

what a nice way to use leftover curry in a dosa! Loved the idea. Will try that soon. Thanks! :)

Unknown said...

Pepper wheat dosa is a unique combo! Thanks for sending it to Think Pepper event!

Rajee said...

Never heard it with keerai. Happy tamil new year to u and ur family.
I came to know you through wheat event that I too participate.

SEPANGKIZHANGU KULAMBHU / ARBI CURRY