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BRINJAL MEZHUGUPURATTI (STIR FRIED)




INGREDIENTS :

Green brinjal - 100 gms
Chilli powder - 1 tsp
Turmeric powder - 1/2 tsp
Salt to taste
Mustard and Urat dal - 1/2 tsp each
Asafoetida - sufficient

METHOD OF PREPARATION :

1) Heat oil in a pan . Once hot , add mustard and urat dal . When it splutters , add sliced brinjal .
2) Sprinkle or add little water with salt and asafoetida .
3) When half cooked , add chilli and turmeric powder . Saute till done .


Serve hot with Curd Rice / Roti .

Comments

Unknown said…
Brinjal fry looks tempting..
Indian Khana said…
I do this most of the time ....easy yummy and fast :)
Hari Chandana P said…
Looks so delicious and perfect..
Indian Cuisine
Unknown said…
perfect curry for rotis :)
Sravs said…
Nice and delicious Curry!!

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Reshmi Mahesh said…
Delicious stir fry...
Unknown said…
simple and perfect !!!
Unknown said…
Anything with brinjal,am in...luks really delicious...
divya said…
yummy and delicious...
Manju said…
this is one of my favorite ways to mak brinjal. This, some rasam and rice and im a happy camper :)
Priya Suresh said…
Thats a quick and delicious curry..
Unknown said…
Delicious brinjal stir fry,looks so tempting.
Savi-Ruchi said…
very simple with minimal ingredients! good one.
Deepthi Shankar said…
I love eating this curry with rice & rasam
Parita said…
Simple and delicious..so easy to cook!

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